Boil Ribs before Grilling

Many cooks like to perfect preparing and fixing ribs that are frankly finger licking good. It truly is an art form and there is much controversy among chefs these days with regard to our article’s subject as to whether or not it is proper to boil ribs before grilling.

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A good cook knows with respect to our topic whether or not it is best to boil ribs before grilling that if you learn to cook ribs the right way there is nothing that tastes better. Additionally, ribs can be difficult to prepare and most cooks agree currently that ribs need to be slow cooked in order to bring out the flavor of the meat.

The best way to start off our article with regard to whether it is preferable to boil ribs before grilling is to look at various types of ribs. Perhaps the best known type of ribs with respect to whether or not to boil ribs before grilling is the all time favorite baby back. The baby backs are easiest to prepare out of all the ribs because they are the smallest variety of ribs and since there is not as much cooking time involved, baby back ribs generally provide more tender meat.

Another category of ribs with respect to our subject whether to boil ribs before grilling is the pork spare rib. It may be said pork spare ribs are bigger than the popular baby backs and since they are larger they require considerably more cooking time.

The third category we’d like to note with respect to our topic whether or not to boil ribs before grilling is the beef rib. Beef ribs are the largest of the cuts of meats represented within our article and because of their relative large size take a considerable amount of time to cook.

The problem associated with the above categories and with respect to our subject whether or not to boil ribs before cooking is that cooks in general will tend to overcook or under cook these cuts of meat if they do not practice proper methods of preparation.

There are a number of ways you may attain delicious, succulent ribs relative to our subject whether or not to boil ribs before cooking which include boiling, steaming and slow-cooking.

Proponents of boiling will argue in favor of the method with respect to whether or not to boil ribs before cooking stating by not boiling you run the risk of becoming ill from bacteria found on the food. Others say that the ribs may be precooked by slow-cooking the meat by other mean still addressing the health aspect and at the same time allowing the natural flavor of the meat to come through.

In order to slow cook ribs and not boil them relative to our subject whether or not to boil ribs before grilling you must do the following:

1) The first step prior to the initial cooking of the ribs respective of our topic whether or not to boil ribs before grilling is to marinate the ribs. You may properly season the ribs by applying a thin coat of mustard and then liberally seasoning the ribs with your favorite herbs and spices rubbing the mixture well into the meat.

2) Next you will want to initially cook the ribs. Be advised, as is already fairly apparent and relative to whether or not to boil ribs before cooking there are two times you cook the ribs: the initial stage and the final stage. One option is to cut meat into strips and cook on low heat inside of a slow cooker. This type of cooking will take approximately ten hours. Another way with respect to our topic whether or not to boil ribs before grilling is to place ribs in a roasting pan and bake in the oven at 225 degrees F for approximately six to eight hours. This type of slow cooking seems to be the preferred method of the cooks who do not prefer to boil the ribs respective of our subject whether or not to boil ribs before grilling.

3) The easiest way to prepare the ribs and the subject of much controversy is to boil the ribs before grilling. If you choose to boil the ribs with respect to whether or not to boil ribs before grilling you may consider that you will not need to marinate or rub the ribs with seasoning beforehand: thus you’ve already eliminated a step as to preparation. In order to boil the ribs relative to our topic whether or not to boil ribs before grilling you will need a rather large pot. You may season the water in which you boil the ribs respective of our subject whether or not to boil ribs before grilling with bay leaves, celery, garlic, chopped onions, liquid smoke and two tablespoons of barbecue rub. After you bring the water to a boil, the heat is reduced to simmer and depending on the cut, the ribs will cook for one to three hours. In example, spare ribs will take longer to cook than baby backs.

After you have completed initial preparation of the meat relative to whether or not to boil ribs before grilling you will then bring your precooked meat to the grill. The heat setting needs to be on medium. Next place the precooked ribs on the grill. Cook each side for five minutes. You’ll then add your favorite barbecue sauce to the ribs and cook for five minutes longer on each side.

Respective of whether or not it is best to boil ribs before grilling you’ll need to consider the following:

1) If you choose to slow cook you will according to cooks who do not boil retain more of the flavor of the meat.
2) If you boil you will absolutely kill any harmful bacteria found on the meat since once meat reaches the boiling temperature bacteria is assuredly eliminated. However the downside may be you will also lose the aspect of flavor. This isn’t to say the bacteria is not taken care of through slow-cooking, it just infers that with absolute certainty the health risk of bacteria being left on the meat is not an issue when you boil the ribs first.

Therefore to boil or not to boil is the true question relative to our topic whether or not to boil ribs before grilling. This will require if you have little experience in the area you try both methods and attain a sense of which precooking method you truly prefer.

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