How long do I grill a rib eye steak

Even though you can be a big chef in a fancy hotel, still the question of how long do I grill a rib eye steak lingers on your mind. No one is an expert to answer this question except people who have experienced the art of cooking a rib eye steak before.

To start with, grilling is the best way of cooking a rib eye steak.

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To have a perfect rib eye steak, it is necessary that the cuts made on the steak are very good. The chefs have said that the steak is as good as the meat from where it comes from.

The first step is to marinate the steak in a suitable marinade. The simplest and the traditional way is to season the steak with pepper, chilly and pepper. It is up to you to decide which one you want to season the steak with. It is also a good choice to apply black pepper or olive oil along the side of the steak.

Next comes the grilling process. The question on everyone’s lips is as to how long I grill a rib eye steak. The first step is to prepare the grill by adding enough charcoal. The woods and the coals are arranged evenly as a layer in a uniform manner. Once they have been lit, it is often considered to be safe to not go near the charcoal. Once the flames start to subside and the flame experiences a bright red color, it means that it is high time we introduce the eye steak to the fire. First, the rib eye steak is burnt on one side. The single side of the steak is cooked for a maximum of 7 minutes and the ideal time limit is from 5 to 7 minutes. Once this side is cooked, the focus must be turned on to the next side. The other side must also be evenly cooked for about 5 to 7 minutes. When the rib eye steak is being cooked, the fire may flare up due to the fat that is dripping from the rib eye steak. At that time, it is necessary to move the steak to another position. if the consumer prefers for a medium steak, then the ideal cooking temperature must be from 130 to 135 degrees Fahrenheit. If the consumer is looking for something high, then set the temperature to a whopping 165 degrees Fahrenheit.

Let us see some of the chef standards temperatures. The following can answer the question of how long do I grill a rib eye steak.

Rare—à120 to 125 degrees F

Medium rare—-à125 to 135 degree F

Medium——-à125 to 135 degree F

Well——-àmore than 155 degree F

Most of the chefs from all over the world have expressed their views on how long do I grill a rib eye steak. They have said that the ideal temperature is about 145 degrees Fahrenheit and it means that we have to grill it to about 3 to 4 minutes.

Thus, the topic of how long do I grill a rib eye steak has been answered effectively.

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